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"Automatic recognition of pleasant content of odours through ..."

Antonio Lanatà et al. (2016)

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DOI: 10.1109/EMBC.2016.7591732

access: closed

type: Conference or Workshop Paper

metadata version: 2022-04-09

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  - conf/embc/LanataGGVFS16
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Antonio Lanatà, Andrea Guidi, Alberto Greco, Gaetano Valenza, Fabio Di Francesco, Enzo Pasquale Scilingo:
Automatic recognition of pleasant content of odours through ElectroEncephaloGraphic activity analysis. EMBC 2016: 4519-4522

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