"A Study of a Method to Understand the Intention of Taste Expressions of ..."

Shinichi Tachibana, Kazuhiko Tsuda (2021)

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DOI: 10.1016/J.PROCS.2021.08.173

access: open

type: Conference or Workshop Paper

metadata version: 2022-07-27

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  - conf/kes/TachibanaT21
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  - https://dblp.org/rec/conf/kes/TachibanaT21
Shinichi Tachibana, Kazuhiko Tsuda:
A Study of a Method to Understand the Intention of Taste Expressions of Sake through Text Mining. KES 2021: 1687-1695

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