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"The Inventory Management of Fresh Vegetables Using Inventory Balance and ..."

Adi Djoko Guritno, Henry Yuliando, Endy Suwondo (2013)

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DOI: 10.1007/978-3-319-07001-8_24

access: closed

type: Conference or Workshop Paper

metadata version: 2017-05-19

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  dblp key:
  - conf/or/GuritnoYS13
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  - https://dblp.org/rec/conf/or/GuritnoYS13
Adi Djoko Guritno, Henry Yuliando, Endy Suwondo:
The Inventory Management of Fresh Vegetables Using Inventory Balance and Across of Its Supply Chain. OR 2013: 177-183

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