"Synergizing meat Science and AI: Enhancing long-chain saturated fatty ..."

Jiarui Cui et al. (2024)

> Home

Details and statistics

DOI: 10.1016/J.COMPAG.2024.108931

access: closed

type: Journal Article

metadata version: 2025-01-19

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/cea/CuiLLPLGLWZW24
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/cea/CuiLLPLGLWZW24
Jiarui Cui, Yu Lv, Sijia Liu, Shibo Pan, Kenken Li, Shuang Gao, Ruiming Luo, Hao Wu, Zhongxiong Zhang, Songlei Wang:
Synergizing meat Science and AI: Enhancing long-chain saturated fatty acids prediction. Comput. Electron. Agric. 221: 108931 (2024)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.