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"From ensemble to knowledge distillation: Improving large-scale food ..."
Liming Nong et al. (2025)
- Liming Nong, Guohao Peng
, Tianyang Xu, Jinlin Zhu
:
From ensemble to knowledge distillation: Improving large-scale food recognition. Eng. Appl. Artif. Intell. 151: 110727 (2025)

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