


default search action
"Comparison of the Bactericidal Effect of Ultrasonic and Heat Combined with ..."
Dávid Nagy et al. (2024)
- Dávid Nagy, Tamás Zsom, Andrea Taczmanne Bruckner, Tamás Somogyi, Viktoria Zsom-Muha

, Jozsef Felfoldi
:
Comparison of the Bactericidal Effect of Ultrasonic and Heat Combined with Ultrasonic Treatments on Egg Liquids and Additional Analysis of Their Effect by NIR Spectral Analysis. Sensors 24(14): 4547 (2024)

manage site settings
To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.


Google
Google Scholar
Semantic Scholar
Internet Archive Scholar
CiteSeerX
ORCID














