


default search action
"Group preference decision-making for the implementation of Industry 4.0 in ..."
Mirwan Ushada et al. (2024)
- Mirwan Ushada

, Rosa Amalia
, Fitri Trapsilawati
, Nur Achmad Sulistyo Putro
:
Group preference decision-making for the implementation of Industry 4.0 in food and beverage SMEs. Technol. Anal. Strateg. Manag. 36(8): 1960-1977 (2024)

manage site settings
To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.


Google
Google Scholar
Semantic Scholar
Internet Archive Scholar
CiteSeerX
ORCID













